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EPoS

Hospitality stock control and inventory management software

Our cloud-based restaurant stock control and hospitality inventory management software, Access EPoS, helps you to streamline processes and monitor your operation’s performance. 

Get an immediate view of every transaction as it happens, allowing you to control costs and increase profitability more effectively.

Trusted provider of hospitality and restaurant stock management software for 30+ years

Efficient and effective inventory management software for hospitality

Optimise what was once a time-consuming and lengthy manual process for restaurant, pub, and bar managers. Our advanced stock control software for hospitality has been developed by sector and technology specialists and gives operators wider visibility across their stock control processes.  

Benefits of stock management software

Monitor stock levels - Regular electronic and physical stock control audits allow you to proactively monitor your resources. 

Full visibility - All transactions and stock movements are available in real-time so you’re always up to date

Dynamic reporting - Gain ultimate control of your stock management with accurate, real-time information. 

Boost sales revenue and margin - Easily review your pricing, product mix and supplier process to create responsive and effective promotions. 

Scalable - From one site to thousands of venues, we support pubs, bars, and restaurants of all sizes to optimise processes. 

Flexible and easy to use - Modular options and add-ons allow you to tailor to fit your specific requirements.  

Explore the features of our hospitality inventory management software

Customer success with Access EPoS

GAIL’s bakery has transformed its customer transaction speeds and head office reporting with the implementation of Access EPoS.

This system delivers a reliable, intuitive experience that remains consistent across all sites, simplifying their processes.

We were happy to draw on the equipment and technology that Access offers, and also the best practice implementation.

Hospitality businesses using our stock control software

Streamline and optimise your processes

Restaurant and hospitality stock management FAQs

What is stock management in hospitality?

In hospitality, stock management refers to the process of managing various types of inventory that are related to the industry, such as food and beverages.

Key elements of this process include inventory management, forecasting, cost control, and waste management. Effective stock management helps hospitality organizations maintain the right amount of products to meet customer demand while minimising waste and maximising profitability.

Explore our hospitality solutions

Not in the right place? Discover our other stock control solutions for other industries

Industry leading hospitality software to drive efficiencies, improve profit margins and reduce administration time

Simplify the customer experience and increase speed of service with hospitality EPoS, kitchen display system and mobile order and pay system

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Drive more bookings, raise your venue’s profile and generate more sales with hospitality reservation and table booking software

Manage your tickets and guest administration, promotions and sales of any kind of event with event ticketing software

Simplify and automate employee management with HR software for hospitality, payroll and hospitality LMS

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Replace your paper processes with digital checklists and record logs 

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