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Food waste management software

Shockingly, many kitchens lose as much in food waste as they profit. Our streamlined food waste tracking solution helps you pinpoint where and why this happens. 

As part of our comprehensive hospitality purchase to pay system, our food waste management software offers granular insights. Track waste across menus, categories, and units to proactively cut costs and boost your bottom line. 

Cut food waste, reduce costs & save time

Gone are the days of duplicate records books, mediocre food waste tracking, and lip service to one of the biggest drivers of poor margin performance. Food waste in commercial kitchens is a substantial part of waste produced by the hospitality sector, but integrating a food waste management software into your kitchen is the first step in reducing this.

Our easy-to-use food waste management software: 

  • Records waste in an instant 
  • Helps operators to fully understand what has been wasted and why it has been wasted 
  • Provides the management tools to set in place a waste reduction plan that will improve profitability.

See how you can implement a waste reduction plan to help improve profitability - watch demo video >

A chef talking to staff

Benefits of food waste software

Whether you’re a small cafe kitchen, or a busy multi-site, with lots of commercial kitchens, our food waste management system can help you to identify exactly where you’re wasting food, and ultimately wasting money too. The benefits of our food waste software include:

  • Perfectly suited for the busiest of kitchens 
  • Quick and easy to record waste 
  • Increase visibility and awareness by including on flash food reports 
  • Actively track what food is being thrown away 
  • Identify when & where you generate the most waste 
  • Quick and easy reporting 
A picture of food on the table

Build the system you need with our modular approach

Our core purchase to pay system can be enhanced with an optional module for food waste management and menu management.  

By combining these powerful tools, you gain complete control over your operations, from purchasing to menu planning and food waste management. 

The seamless transfer of data from our food waste management software directly into our core food and beverage modules (including food flash, stock control and our menu costing solution) provide a full 360° kitchen management solution.

What our customers say about our purchase to pay software...

Food waste software FAQs

What is a food waste management system?

A food waste management system refers to a suite of software and hardware solutions designed to monitor and report on food waste, aiming to reduce the amount of waste created in commercial kitchens.

How do you track food waste?

Tracking food waste involves using a food waste system to monitor and record the amount, type and source of food waste generated. This primarily includes weighing the waste, scanning the waste to identify patterns in types and sources of the waste, and then employing data analytics to understand trends.

Is training provided on how to use the software?

Yes, you and your team will get full training on how to use the food waste management system. You’ll also have 24/7 access to a wide range of training resources to help you, if you need it.

What kind of reports does the software produce?

Food waste software provides you with comprehensive food waste reports that can help you strategise, and reduce the amount of food waste you’re producing. These reports provide details on the volume, type, and source of food waste, with insights on how to reduce the waste too.

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