Access Procure Wizard
Many kitchens still waste as much on food as they bank in profit. We have a quick and simple solution to help you identify when and where you generate the most waste.
Our effective waste management software, part of Access Procure Wizard, will help you track waste against multiple menus, categories and units, allowing you to proactively reduce this problem at its source.
Gone are the days of duplicate books, meaningless recording and lip service to one of the biggest drivers of poor margin performance.
Our easy-to-use food waste management software:
We enable our users to fully understand how waste influences total profitability.
The seamless transfer of data from our waste management software directly into our core food and beverage modules within Access Procure Wizard, including food flash, stock control and our menu costing solution, provide a full 360° kitchen management solution.
Windward Purchasing
"Access Procure Wizard has given us a degree of control that we haven’t experienced before. We have full visibility of the product and price catalogue, prices are not changed without our authorisation, products contain live allergen data and you can establish very quickly product price comparisons."
Michael Wright Hospitality Group
"Access Procure Wizard has given us a degree of control that we haven’t experienced before. We have full visibility of the product and price catalogue, prices are not changed without our authorisation, products contain live allergen data and you can establish very quickly product price comparisons. "
- Noel Grimes, Procurement Manager
O’Callaghan Collection
"TNA Wizard truly is the dream solution for the O’Callaghan Collection. It provides benefits across all levels of the business and the cost to value ratio is excellent."
Reduce food costs, adhere to compliance obligations and increase profitability with Access Procure Wizard, our cloud-based hospitality purchasing software
Get full visibility over menus, dishes, waste, stock, allergens and nutrition
Adhere to compliance obligations and legislation around food and menu labelling with our allergens and nutrition software
Optimise profitability by controlling costs, determining margins and managing stock
Discover more on purchasing and invoicing, menu and recipe costing and allergen and nutritional analysis requirements.
Watch 7 min demo
Executing precision budget control for restaurants
Cost of a hospitality procurement system
Easily capture credits and automate invoices
Tips for reviewing and choosing hospitality procurement software
Implement a waste reduction plan to improve profitability
Industry leading hospitality software to drive efficiencies, improve profit margins and reduce administration time
Simplify the customer experience and increase speed of service with hospitality EPoS
Track every guest interaction to create a powerful Single Customer View with hospitality CRM
Control your procurement process with complete visibility of expenditure for maximum savings with purchase to pay software, menu management software and food waste software
Drive more bookings, raise your venue’s profile and generate more sales with hospitality booking software
Simplify and automate employee management with staff scheduling software and our hospitality LMS
Replace your paper processes with digital checklists and record logs
