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Allergens and nutrition management software

The allergens and nutrition software, which forms part of our menu management system, helps operators to adhere to compliance obligations and legislation around food and menu labelling.

Ensure the highest levels of compliance

Do you find keeping your recipes and menus up to date with allergen and nutritional information daunting?

The software system helps you to manage risk as it automatically displays comprehensive allergen and nutritional data as you create your recipes within the platform. This clarity over your menu items helps to improve the guest experience, as customers can make clear, safe food choices. 

Each time you change your menu or need to substitute an ingredient within a recipe, you need to ensure that you’re also updating any relevant information regarding allergy and calorie labelling.  

The pressure of getting this right may seem overwhelming, but with our allergens and nutrition software this is all taken care of for you, saving you time and ensuring the highest level of compliance while you create great guest experiences. 

Why use our allergens and nutrition software?

  • Comply with Food Allergen Declaration legislation - Suppliers load allergen information against each of their products directly into the system, giving you confidence that your allergen data is completely accurate. 
  • Get nutrition labelling right first time - The nutritional analysis software seamlessly delivers the core data automatically, so you can be prepared to display nutritional information easily. 
  • Your guests will love you - Consumers increasingly want to know where their food has come from and what ingredients it contains - the more you can share, the better.  
  • Increase your teams’ morale - By reducing risk throughout the menu management process and making it quicker and easier to create recipes, menus and dishes. 
  • Save valuable time - Save time when creating and updating recipes and menus.
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Allergen software FAQs

What is allergen software?

Allergen software is used by food service companies to track and record allergens within food. This software enables businesses to accurately and safely communicate allergens in their food in line with the Food Allergen Declaration for Non-prepacked Foods in Ireland and the Regulation on the provision of food information to the consumer for pre-packed foods on sale in Ireland.  

Allergen software helps companies to accurately detail the allergen and nutritional information within their food, whether it’s served pre-packaged or by table service. 

How can allergen software help your restaurant be compliant with Food Allergen Declaration requirements in Ireland?

Allergen software can help restaurants to be compliant with allergen labelling requirements in Ireland, by enabling them to accurately display allergen information on their menus. Helping them to serve safe, allergen-free meals to their valued guests, whilst protecting them from liability and loss of reputation.  

Restaurants can reduce the risk of food allergy reactions in a variety of ways. Of course, accurate food labelling is a must and is required by law, but other methods also include training staff on food allergies, using separate equipment and areas to prepare food and having a plan on how to serve customers with food allergies.    

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